BLTTs

BLTTs

Garden fresh tomatoes? Check. Fresh bakery croissants? Check. Crispy bacon? Check. I like checklists. Especially when they result in something this incredible: a bacon, lettuce, turkey, and tomato sandwich!!

 

1 croissant, sliced in half, or 2 pieces of bread

mayonnaise

bacon, cooked

sliced deli turkey

lettuce

sliced tomato

 

Spread mayonnaise on croissant halves or on each slice of bread. Layer bacon, turkey, lettuce and tomato in between croissant/bread slices. Eat fresh!!

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2 Responses to BLTTs

  1. Jan Jardine says:

    Carol, you are so much like me when it comes to making a sandwich. The croissant is genius! I’m always trying to find the PERFECT bread for a BLT, as regular bread just doesn’t quite work. That looks amazing!

    • Carol says:

      Thanks, Jan. I’m with ya, regular bread just doesn’t cut it. Unless it is totally fresh and maybe toasted with the crusts cut off. FYI I like Albertsons/Fresh Market croissants. Seems like other grocery stores get cinnamon in their croissants somehow. I’m sure it is an accident. 😉 Have you ever heard of a cinnamon BLT? Haha! Me neither.

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