This recipe is also known as “Hole in One,” “Egg in the Basket,” and “Sunshine Toast.” It’s a fun recipe that adds some variety to your usual “eggs and toast” breakfast. Plus, kids love it!
2 T butter
1 slice bread
salt and pepper to taste
Butter both sides of bread. Cut hole in center of bread using biscuit cutter. Place bread and cut-out center in preheated skillet. Crack egg into hole in bread. Looks like this:
Salt and pepper egg. Cook over medium/low heat until golden brown, 5 minutes or so. Flip egg/bread and cut-out center. Cook an additional 5 minutes or until golden brown.