• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar

The Cupcake Theory

  • Home
  • The Good Food
  • The Good Life
  • About
  • Contact

M&M Cookies

The secret? Whole AND crushed up m&m’s!

½ cup shortening
½ cup butter
¾ cup sugar
¾ cup brown sugar
2 eggs
1 t vanilla
3 c flour
1 t soda
1 t salt
1 ½ packages M&M’s

Cream shortening, butter, sugar, and brown sugar. Beat in egg and vanilla. Stir in dry ingredients just until combined. Crush ½ package M&M’s. Add crushed and whole M&M’s. Stir. Scoop dough onto cookie sheet, forming round balls. Bake at 350 for 9 minutes or until barely golden brown.

Share this:

  • Tweet
  • Click to email a link to a friend (Opens in new window) Email
Print

Filed Under: Cookies

Previous Post: « Super Nachos
Next Post: Chicken Taquitos »

Primary Sidebar

Follow Us

  • Facebook
  • Instagram
  • Pinterest

Subscribe via Email

Enter your email address to subscribe to this blog and receive notifications of new posts by email.

Food Categories

  • Appetizers
  • Breads/Rolls
  • Breakfast
  • Candies
  • Cookies
  • Desserts
  • Drinks
  • Fruits
  • Main Dishes
  • Other
  • Party Ideas
  • Salads
  • Sandwiches
  • Side Dishes
  • Soups
  • Tips
  • Vegetables

Copyright © 2025 The Cupcake Theory on the Foodie Pro Theme