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Eggnog

Posted on June 17, 2011

Happy holidays! 4 eggs, yolks separated from whites1/3 cup sugar, plus 1 tablespoon1 pint whole milk1 cup heavy cream Beat egg yolks until they lighten in color. Gradually beat in 1/3 cup sugar. Beat until sugar is completely dissolved. Stir…

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Filed Under: Drinks

It is ok to be Wrong

Posted on June 16, 2011

There was a typo on this site. Several posts back. My fault. And interestingly, I’ve been working on this next life tip: it is ok to be wrong. Oh the irony! The fact is, it is ok to be wrong….

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Filed Under: The Good Life

Chicken Empanadas

Posted on June 16, 2011

Little spicy pockets of flaky brilliance! 1 T butter1/2 c chopped sweet onion2 T finely chopped green pepper1 c cooked chicken, finely chopped1 packet McCormick chicken taco seasoning1 15-oz. package prepared pie crust (2 crusts)1 egg, beaten Heat butter in…

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Filed Under: Main Dishes

Ribs . . . the most tender flavorful fall-off-the-bone melt-in-your-mouth ribs in the whole world!!

Posted on June 14, 2011

Takes three days but worth it!!! 3 t Spike seasoning1 1/2 t Accent seasoning1 1/2 t Lawry’s seasoning salt1/2 t freshly ground black pepper3 racks baby back ribs (about 2-3 lbs. each)1 large onion, thinly sliced2 green bell peppers, thinly…

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Filed Under: Main Dishes

Strawberry Cake

Posted on June 14, 2011

Good heavens this is tasty! Cake:1 box white cake mix1 3-oz. box strawberry Jell-O1 1/4 c frozen strawberries in syrup, thawed and pureed4 eggs1/2 c vegetable oil1/4 c water Frosting:1 8-oz. package cream cheese, softened1/2 cup butter, softened1/4 c frozen…

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Filed Under: Desserts

Coconut Rice

Posted on June 12, 2011

A very mild coconut-flavored rice . . . it goes perfectly with Hawaiian Chicken. 2 c white rice (use heaping cups)1 1/2 c water2 c coconut milk1 T butter1 t salt Mix all ingredients in large saucepan. Bring to a…

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Filed Under: Side Dishes

Hawaiian Chicken

Posted on June 12, 2011

Now that summer is here, get out the grill, marinade that chicken in some fantastic Hawaiian flavors, and enjoy this grilled dish with some coconut rice. 1 lb. chicken tenders or breasts1 c soy sauce1 c water or pineapple juice3/4…

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Filed Under: Main Dishes

The Moments

Posted on June 12, 2011

There are times when “moments” occur with those you love, and if you are open to it, they’ll happen. Don’t rush through life and miss the moments. One evening last summer we found ourselves hanging out on the trampoline in…

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Filed Under: The Good Life

How to Grill Chicken

Posted on June 11, 2011

Note: Due to some very poor communication skills, my husband and I got this post wrong and have since clarified a few things about how to grill chicken. I’ve updated the recipe accordingly . . . mostly cook temperature and…

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Filed Under: Main Dishes, Tips

Bow-Tie Pasta Salad

Posted on June 9, 2011

The perfect side dish! 8 oz. uncooked farfalle (bow-tie pasta)2 c chicken, cooked and cut in chunks1 can olives, sliced1 cucumber, diced1/4 red pepper, diced very fine1 c mayonnaise1 t Salad Supreme seasoning1/2 c grated parmesan cheesesalt and pepper to…

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Filed Under: Salads

Friends

Posted on June 6, 2011

Spend time with your friends. Find people who lift you rather than drag you down. And be that kind of friend too. Have fun with your friends. Laugh with them. Love them. Have good times with your friends . ….

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Filed Under: The Good Life

Grilled Pineapple Butterscotch Sundaes

Posted on June 6, 2011

The planets aligned for sure on this one! 1 fresh pineapple2 cups butter, divided1/2 c granulated sugar1 c brown sugar, packed1/2 c heavy whipping cream1/2 t vanilladash salt1 quart vanilla ice cream1 c sweetened shredded coconut, toasted* Peel and core…

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Filed Under: Desserts

Fresh-Squeezed Lemonade

Posted on June 4, 2011

Thirst quenching! 7 c water, divided1 c sugar2 c fresh lemon juice (approximately 10 lemons)extra lemons for garnish In saucepan, bring 1 c water and sugar to boiling over medium heat. Cool. Add lemon juice and remaining water. Stir. Chill….

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Filed Under: Drinks

Scandinavian Fruit Soup

Posted on June 3, 2011

A cold, sweet soup…. 1/2 c sugar6 T minute tapioca1 12-oz. can frozen orange juice1 16-oz. container frozen strawberries in syrup, thawed5 peaches (fresh or canned), cut in chunks and chilled6 bananas, sliced Cook 2 cups water, sugar and tapioca…

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Filed Under: Appetizers, Fruits, Soups

Kettle Corn

Posted on June 3, 2011

Life is now complete! If you want the large rounded popcorn, you’ll have to hunt down something called “mushroom popcorn”. It pops up bigger and toppings stick better to it than the usual popcorn kernels. You can find mushroom popcorn…

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Filed Under: Desserts

Vanilla Pudding

Posted on June 1, 2011

My favorite team of ingredients: sugar and butter! 2 2/3 c whole milk, divided1/2 c sugar1/4 c cornstarch1/4 t salt1 egg2 T butter1 t vanillawhipping cream, vanilla wafers, or raspberries for garnish, optional Heat 2 cups milk in saucepan over…

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Filed Under: Desserts

Barbecue Beef Sandwiches

Posted on May 31, 2011

All-American sweet barbecue flavor! 3-4 lb. boneless beef chuck roast1 c barbecue sauce½ c peach jam2-3 T green pepper, chopped very fine1 T mustard1 T brown sugar, packed1 sweet onion, sliced12 buns Trim excess fat from beef. Cut beef into…

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Filed Under: Sandwiches

Pick Your Battles

Posted on May 30, 2011

If you are a parent and you’re always feeling at odds with your kids, here’s a tip: pick your battles. Is it really so important to argue about how they do their hair or what color clothes they choose to…

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Filed Under: The Good Life

Mini Corndogs

Posted on May 29, 2011

Memorable!! 1 1/4 c buttermilk1 egg3 t sugar2 T honey2/3 c cornmeal*1 2/3 c flour1 t salt1 1/2 t baking powder1 1/2 t baking soda3-4 c Canola or vegetable oil8 beef hot dogs, cut in fourths**additional flour for coating Pour…

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Filed Under: Main Dishes

Apple Dumplings

Posted on May 28, 2011

Golden. Gooey. Flaky. Sweet. Buttery… 2 Granny smith apples2 cans crescent rolls2 sticks butter or margarine1½ c sugar1 t vanilla1 12-oz. can Mountain Dew Peel, core, and slice each apple into 8 slices. Unroll crescent rolls. Place one apple slice…

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Filed Under: Desserts

Philly Cheese Steak Sandwiches

Posted on May 27, 2011

A happy mess! 3 T butter, divided1 sweet onion, halved and sliced very thin1/2 green pepper, sliced into very thin strips1 1/2 lb. beef tenderloin, rib-eye or sirloin steak, sliced wafer thincoarse saltfresh-ground pepper4 cups shredded mozzarella or provolone cheese6…

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Filed Under: Sandwiches

Pride in Your Country

Posted on May 27, 2011

I cannot sing “The Star Spangled Banner” without crying. There I am with my hand over my heart, tears streaming, like I just won the Olympics or something. My daughter wonders why I’m not singing. I’m just too choked up….

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Filed Under: The Good Life

Read

Posted on May 26, 2011

Fill your life with reading. Great books. Inspirational books. Educational books. Entertaining books. Find things you’re interested in. Things that motivate you. Push you. Help you. Reading is such a great way to spend your time. It can inspire you,…

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Filed Under: The Good Life

Buttermilk Syrup

Posted on May 26, 2011

Absolute magic!! 2 cubes butter or margarine1 c buttermilk1 t baking soda2 c sugar2 T corn syrup2 t vanilla Melt butter in saucepan (choose a large saucepan as syrup will foam up while cooking). Add buttermilk, baking soda, sugar, and…

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Filed Under: Breakfast, Other

Tips for Selecting Fruit

Posted on May 25, 2011

In general: Pick fruit that is heavy for its size. That means it is juicy. Watermelon: Look for sting marks…means it is sweet. Thumping should give you a hollow sound. Pineapple: Look for a short stem…means the “growing effort” and…

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Filed Under: Fruits, Tips

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