Cold, light, and fresh! 1 9-inch pie shell, baked and cooled*1/2 cup water1 cup sugar3 T cornstarch1 T fresh-squeezed lemon juice¼ c peach juice (peel, pit, and mash 1 peach and strain, reserving juice)1 T butter or margarine4 c fresh…
PrintSalsa is the answer. To everything! Do you need a snack? Salsa. Do you need a topping for your tacos? Salsa. Do you need to spice up your eggs? Salsa. If anyone asks you a hard question and you don’t…
PrintI imagine if I were Betty Crocker, I’d introduce myself as “Betty. Betty Crocker.” She really is the 007 of the food world. She kills it! Here’s another recipe inspired by Betty. Fried mashed potatoes. They’re in the potato family….
PrintYeah, I’m adding words to photos now. Not sure why. Maybe because it seems more professional. Or educational. Or decorational. Well now I’m just making up words. Like earlier today…I had an incident with a spider, a fly, and a…
PrintPeaches. Could be a pet name for your sweetie. Or it could be the real thing. Frozen, for you to enjoy any time!! fresh peaches* lemons, juiced sugar Place 3-4 peaches at a time in boiling water for 30 seconds….
PrintIf you love cold pizza, you’ll dig this salad. The flavors blend and complement each other so well. Did I really just use the word “dig”? Heavens. Am I straight out of the ‘70s or what? Flower power. Disco. Peace,…
PrintIf you’re anything like me, you get up and then roughly a half an hour later, you wake up. And in the meantime, you’re wishing you were back in bed while wildly trying to convince yourself to embrace the day….
PrintSo, you know when you’re having one of those days? Recently I had a string of those…root canals (yes, plural!!), DMV, sinusitis. And you think it will never get better. And then you have a chocolate marshmallow cookie. And everything…
PrintCall it mall food. Fair food. Or amusement park food. Any way you look at it, it represents a good time! 2¼ t yeast 1½ t sugar 4 1/3 c flour 8 beef hot dogs ¾ c baking soda 1…
PrintI wasn’t kidding when I talked about eating food straight from the fridge or the freezer, was I? With the summer heat, I go from slush to ice cream to milkshakes to sundaes to pudding to Jell-O. And occasionally I…
PrintWith the summer heat, it seems all I do is eat food from the fridge. Or freezer! Thus, the slush. This is one of those fruity refreshing drinks. All together now: ahhh!! 3 c water 1¼ c sugar 1 3-oz….
PrintThis is not a plea for you to be “In Sync,” the music group, although they did have some rockin’ moves in their day. “Baby Bye Bye Bye” . . . oh yeah!! But no, let’s focus here . ….
PrintI had a business law professor in college who would come in every day in her suit and high heels, carrying a briefcase and a diet Coke. One day a student asked her why she always had a diet Coke….
PrintIt has all the ingredients of an omelet but so much easier. Not as pretty. “Faux” never is. But easy!! And fast. Heat your mini pan* while you mix all your omelet ingredients, including cheese, in one bowl. Cook. Flip….
PrintIs it an appetizer? A salad? A dessert? Yes! This slush will accommodate your every need. And it is made ahead of time so whenever the party starts or if guests drop by, you are prepared. Just a warning: I’m…
PrintTypically, cold soup doesn’t sound very appetizing. Probably because it means the temperature of our hot soup has dropped to the unappealing stage of “lukewarm”. Eww. But . . . what if our soup is supposed to be cold? Hmm. Interesting….
PrintYou had me at “cube of butter”. Seriously, I read “place one cube of butter in crock pot” and I knew we were meant for each other. This chicken is flavorful. It is moist. It is tender. AND it is…
PrintI used to dream of going out to the backyard and picking fruit so I could make fabulous things with it: jam, syrup, or pocket pies. I started working on that dream several years ago but there were some hiccups…
PrintIt’s fruity, fresh, and light . . . an absolutely perfect meal for summer. This will be a hit, even among those in your party who don’t like salad. Throw those salad plates in the freezer while you fix it…
PrintPour cheese on something and I. Am. In. Seriously, it just doesn’t get any better than that. The filling in these “Joes” is loaded with flavor and the roll houses it nicely, with the cheese holding it all together. Cheese…
PrintSummer is the best! Sleeping in, flip flops, blockbuster movies, fireworks, glow sticks, shaved ice . . . and pie. Fresh berry pie! pie crust recipe (enough for three single 9-inch shells) 2 c blueberries ¾ c sugar 2 T…
PrintI first made these in college, and when they received such a warm welcome from friends, I knew they were something special. They are no ordinary cookie. They are a thin, crispy, melty, fancy cookie; yet, not too fancy. They…
PrintI’ve got a friend, Lisa, who finds the best recipes on the planet. She has a talent. Seriously, the recipes she finds are unreal. This is one, and I love it. It is perfect for summer . . . it…
PrintQuite often I’ll throw a lemon in my water. Or lemon AND lime when I’m feeling brave. Or maybe I’m just bored. Then my husband threw a twist into the whole thing when he came inside from helping the neighbor…
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