Buttercream frosting. A classic. Sort of like a black leather handbag. Goes with everything. Always in style. This frosting is fantastic for cakes, cookies, graham cracker frosting sandwiches, or licking straight from the bowl. It’s reliable and fantastic!! A classic….
PrintThis frosting seems to turn out perfectly every time. And it is so easy. (Do the four words “beat ingredients until smooth” even count as “directions?”) It is incredible on homemade oreos. Or carrot cake. Or sugar cookies. Or white…
PrintHere’s a twist to cream cheese frosting: fold in whipping cream. Another idea from Mel who never ceases to amaze me. Seriously, you need to check out her site. The food is so unbelievably good. All of it!! As she…
PrintAhh butter. Because of the role that butter plays in these cookies, I believe a salute to butter is in order. Or perhaps a standing ovation. At the very least a thank you card. After taking one bite of these…
PrintAfter I had a baby, my nicest friends brought my family the most fabulous feast. They walked in with roasted chicken on a platter surrounded by shiny steaming vegetables along with a fresh salad and dessert. I was astounded. I…
PrintThis recipe is one of those happy accidents in life. I had an extra roast and was wondering what to do with it when I decided to peel the label and check underneath to see if the recipe on the…
PrintHere’s a recipe for all you kids out there (including kids at heart). I’m on a cake batter kick lately. Or maybe it is a craze. Possibly bordering on an obsession. (Do I need help? A stay at the Betty…
PrintI love the idea of a new year. A fresh start. A chance to make some changes. Changes that will make life better. That will bring more happiness to you and those around you. My question is: will your new…
PrintQueso Blanco Dip . . . just the name sounds so authentic and festive and delicious! It translates to “white cheese” (a little bonus information I received while making it thanks to my teenager enrolled in high school Spanish class)….
PrintIn the kitchen, I like easy. That’s why I like make-ahead recipes. Because you do the work beforehand and later just get to enjoy the food. You’re less frazzled, fried, and frenzied. It’s like being served at a restaurant, without…
PrintIs a recipe considered a recipe if it has only one ingredient? According to Google, the definition for a recipe is: “a set of instructions for preparing a particular dish, including a list of the ingredients required.” So, even if…
PrintEasiest. Enchiladas. Ever!! And so delicious! And such a great way to eat them too . . . a little bit of everything in each bite!! This is one of those meals that you throw together very easily and then…
PrintOk, people. Have I got a deal for you! You know the good ol’ standby fried corn tortilla tacos that are just irresistible?? Well, what if you fried “flour” tortillas until they were perfectly golden and crisp instead? I know….
PrintThere is something so fun about chocolates. I don’t know if it is the hidden surprise inside or the fact that the surprise is “hidden” by chocolate, but chocolates just make me happy. I like to make them this time…
PrintSome days just require something with sprinkles. Sprinkles = happiness. You just can’t be sad while eating something covered in sprinkles. So, when the winter weather has you glum, or your favorite TV show is on hiatus for a week,…
PrintThey’ve got cocoa. They’ve got melted semi-sweet baking chocolate. They’ve got chocolate chips. Yes, chocolate lovers, this is the ultimate cookie. The chocolate trifecta, if you will. They are fudgy, loaded with chocolate (clearly), and good!!! I heard about these…
PrintTropical syrup… for when you wish you could travel but you can’t. Great with banana pancakes! ½ cup butter¾ c buttermilk1 c sugar½ t baking soda½ t coconut extract In large saucepan melt butter over medium/low heat. Stir in buttermilk…
PrintThe flavor! 1 c milk1 egg2 T vegetable oil½ t vanilla extract2 ripe bananas, mashed1 c flour1 T sugar2 t baking powder¼ t salt In medium bowl, mix milk, egg, vegetable oil, vanilla and mashed bananas. Add flour, sugar, baking…
PrintThick. And soft!! (The original recipe…) 10 c Rice Krispies cereal½ cup margarine or butter8 c miniature marshmallows Butter 9 x 13 pan (use pan with tight-fitting lid). Set aside. Measure cereal into large bowl. Set aside. In saucepan, melt…
PrintIt is always wise to assume the best about people. Especially if you don’t know their perspective. And even if you do, you may not completely understand the situation. Thus, it is better to err on the safe side and…
PrintBacon steals the show here… 2 cans French-cut green beans1 can cream of chicken soup1/4 t salt8 slices bacon Strain green beans. Pour into saucepan or slow cooker. Stir in cream of chicken soup and salt. Warm on low heat…
PrintSmells festive! And makes a great gift. Ingredients:1 orange1 lemon1 lime2 cinnamon sticks1/2 c fresh cranberries Directions:Slice orange, lemon and lime. Simmer in shallow water with cranberries and cinnamon sticks. Example of tag:
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