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Cheese Bread

Posted on October 30, 2013

Go carbs!! Seems to be my motto lately. Or my theme. Maybe even a life mission? Definitely a rule. And possibly my new catchphrase. Carbs are so satisfying. Comforting. Filling. Carbs are love… 1 loaf French bread½ c butter, softened½…

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Filed Under: Breads/Rolls

Slow Cooker Italian Ravioli

Posted on October 23, 2013

The ultimate comfort food… 1½ lb. ground beef½ onion, chopped1 clove garlic, minced1 15-oz. can tomato sauce1 14.5-oz. can stewed Italian tomatoes½ t Italian seasoningsalt and pepper to taste16 oz. bowtie pasta, cooked10 oz. frozen or fresh spinach, optional½ c…

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Filed Under: Main Dishes

Garlic Bread Pizza

Posted on October 18, 2013

For when you haven’t planned dinner and you’re doing the zombie walk around the grocery store wondering what easy, delicious thing to make. Garlic bread pizza! It’s fast and warm and melty good! 1 loaf French bread½ c butter, softened½…

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Filed Under: Main Dishes

Halloween Treats

Posted on October 14, 2013

On a “creepy” scale of 1-10, I like my Halloween a zero. Cute it up, I say. Probably because I got scared to death in an eighth grade “boys locker room” haunted house. My first. And last. hehe On the…

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Filed Under: Party Ideas

Hot Cocoa . . . but Strawberry

Posted on October 8, 2013

Hot cocoa… strawberry style. It has butter in it so it is a “yes” from me! 4 T butter1/2 c sugar2 c strawberry ice cream2-3 c milkwhipping cream, optionalsprinkles, optional In saucepan, melt butter over medium/low heat. Stir in sugar….

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Filed Under: Drinks

Chocolate Peanut Butter Rice Krispies Roll

Posted on September 27, 2013

Pure brilliance! It’s like a peanut butter cup marries a rice krispies treat . . . and of course I picture the peanut butter cup side of the wedding party all in classic black and sunglasses (think New York City…

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Filed Under: Desserts

Pot Roast

Posted on September 16, 2013

This is a great traditional, tender, classic, beefy, simple, flavorful roast. Take that for adjectives, peach lemonade! 1 lb. carrots, cut in large chunks (optional)1 lb. potatoes, cut in 1-inch chunks (optional)1 onion, cut in chunks (optional)3-4 lb. chuck roast2…

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Filed Under: Main Dishes

Peach Lemonade

Posted on September 12, 2013

At my house, peaches are going in everything . . . from cold cereal to fruit salad to ice cream. Oh, and lemonade. Mash one up, pour it into your drink, and you’ve got instant, fresh, delicious, flavored lemonade. That’s…

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Filed Under: Drinks

Raspberry Butter

Posted on September 3, 2013

A more appropriate name might be “raspberry frosting” but . . . tomato tomahto. The important thing here is that we have an absolutely divine, melt-in-your mouth, flavorful butter. You’ll be hunting for stuff to spread this on! ½ c…

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Filed Under: Breads/Rolls, Other

All-White Labor Day Party

Posted on August 30, 2013

Parties can amp up the energy in your house and turn an ordinary day into a total celebration. Even on somewhat low-key holidays. So, this Labor Day, why not party it up? You know the old saying “don’t wear white…

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Filed Under: Party Ideas

White Sheet Cake

Posted on August 23, 2013

It looks like ordinary cake but I’m here to tell you, it is outstanding! The moisture. The flavor. The butter! Cake:1 c butter1 c water2 c sugar2¼ c flour1 t baking soda½ t salt2 eggs1 t vanilla½ c sour cream…

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Filed Under: Desserts

Restaurant Style Salsa

Posted on August 12, 2013

Spicy. Easy. Fresh. Good thing this isn’t a personal ad. Haha! We’re advertising salsa here, people. And it’s good!! The thing I like about this recipe is the fine texture. Get yourself some thin salted Cantina-style tortilla chips and dine…

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Filed Under: Appetizers

Pineapple Orange Slush

Posted on August 8, 2013

In the summer it’s all about keeping cool… Otter Pops, milkshakes, smoothies, ice cream, and slush! 3 c water2 c sugar3 c pineapple juice3 c orange juice2 T lemon juiceSprite Bring sugar and water to a boil over medium heat,…

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Filed Under: Drinks

Fruit Salsa

Posted on August 1, 2013

Phenomenal mix of flavors… perfect as an appetizer or midnight snack! Salsa:½ c finely chopped strawberries1 orange, peeled and chopped fine2 kiwi, peeled and chopped fine1 apple, peeled and chopped fine½ c finely chopped pineapple1 T lemon juice1½ t sugar…

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Filed Under: Appetizers, Fruits

Homemade Root Beer

Posted on July 26, 2013

It is hot. You’re thirsty. Your mug has been chillin’ in the freezer. Homemade root beer is brewing. Your world is about to get so much better… Important info: Make root beer in well-ventilated area. Outside works well. In the…

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Filed Under: Drinks

Vanilla Ice Cream

Posted on July 20, 2013

So creamy! And very versatile. Serve with crepes for breakfast or topped with fruit for dessert… versatile! Ice Cream:2 c heavy whipping cream2 c half-and-half¾ c sugar1 t vanilladash salt Also Needed:ice cream makercrushed icerock salt Combine whipping cream and…

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Filed Under: Desserts

S’more Bites

Posted on July 7, 2013

Two layers of chocolate. Two! Now that’s what I’m talkin’ about! 7 graham crackers¼ c powdered sugar6 T butter, melted4 1.55-oz. milk chocolate bars, divided12 large marshmallows Crush graham crackers in Ziploc bag. (Crumbs should equal 1 cup.) Mix with…

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Filed Under: Desserts

Barbecue Baked Beans

Posted on July 2, 2013

A perfect make-ahead side dish for your next cookout… 1 lb. bacon1/2 onion, chopped1/3 c finely chopped green pepper2 28-oz. cans pork & beans¾ c ketchup¾ c barbecue sauce2 t Worcestershire sauce1 T mustard1 c brown sugar Cook and crumble…

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Filed Under: Side Dishes

Taco Melts

Posted on June 24, 2013

It’s fast. It’s warm. It’s good! 1 lb. ground beef, browned2 T taco seasoning1/3 c water1 c salsa2 c shredded Mexican cheese1 16.3-oz. can Pillsbury Grands biscuits1 T butter, melted1 c sour cream, optional Mix beef, taco seasoning, water and…

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Filed Under: Main Dishes

Barbecue Chicken

Posted on June 20, 2013

Boneless, tender, and flavorful with caramelized barbecue glaze… 1 lb. chicken tenders1 18-oz. bottle original Bull’s-Eye Barbecue Sauce Reserve ½ cup barbecue sauce for basting. Marinade chicken in remaining barbecue sauce for 1-2 hours. When ready to cook, remove chicken…

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Filed Under: Main Dishes

Limeade

Posted on June 17, 2013

If you want to experience pure happiness, blow up your floatie, put on your shades, throw a backyard pool party, and serve limeade in the floatie drink holder. Make sure to use boatloads of crushed ice (in your drink, not…

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Filed Under: Drinks

Strawberry Syrup

Posted on June 15, 2013

I find the most creative ways to get fruit in my diet. Haha! Just kidding. I love fruit. But I never miss out on the chance to add some sugar and butter and turn it into sweet syrup. It will…

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Filed Under: Breakfast

Homemade Peanut Butter

Posted on June 11, 2013

I feel really sorry for the word homemade. Somehow it got a reputation for being uncool. It probably started in junior high, when we learned that store bought is so much better. I’m pretty sure that was just the cool…

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Filed Under: Other

Watermelon Raspberry Juice

Posted on June 6, 2013

Cold. Refreshing. Amazing!! 8 c seedless watermelon chunks1 c raspberries¼ c fresh lime juice (3 medium limes)crushed ice Place watermelon, raspberries and lime juice in blender. Blend until thoroughly combined. Pour through fine mesh strainer. Chill. Shake or stir before…

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Filed Under: Drinks

Chocolate Milk

Posted on May 29, 2013

In case you run out of chocolate syrup… 1 c milk1 T cocoa powder2-3 T sugar Place all ingredients in blender. Blend. Drink. Done. Source: yahoo

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Filed Under: Drinks

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